Restaurante
Adana Ocakbasi
Recomendado por 26 personas locales,
Consejos de personas locales
Best Adana Kebap ever, and you can have Raki with Adana, It's a bit expensive but totally worth it. Small place with Turkish music :)
Ocakbasi (odjak basheu) is a very specific type of charcoal barbecue. Ocakbasi translates to ‘fireside’ or ‘stand by the grill’ and ocakbasi restaurants typically have one or more large hooded charcoal barbeques in the center of the restaurant. Patrons typically sit around the grill and watch the grill master prepare the meals. It’s fun to have a little interaction with the cooking process. Mainly meat. Great atmosphere, small place.
Ocakbasi (odjak basheu) is a very specific type of charcoal barbecue. Ocakbasi translates to ‘fireside’ or ‘stand by the grill’ and ocakbasi restaurants typically have one or more large hooded charcoal barbeques in the center of the restaurant. Patrons typically sit around the grill and watch the g…
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- Recomendado por 12 personas locales
Ubicación
No:2 Baysungur Sk
İstanbul