Guidebook for Amsterdam
Food Scene
Mata Hari
22 Oudezijds Achterburgwal Great food, terrace and friendly service.
Foodhallen Amsterdam
16 BellamypleinThroughout his working life, Chef Dennis Huwaë was mostly at the helm of 2 Michelin** star kitchens. He very much enjoyed working at this high level, but he decided he would enjoy it even more without the solemn atmosphere and rigid service often found at these restaurants. He was looking for a place where anyone would feel welcome and at ease. He wanted to create an accessible restaurant, low key, but with an extremely high level of quality. He found this place in Restaurant Daalder and has been chef and
co-owner since 2016.
Dennis has taken restaurant Daalder to the next level. In order to involve his guests even more, he arranged the restaurant so that they can now watch the cooking from their seats at the bar.
109 Recomendado por los habitantes de la zona
Restaurant Daalder
1 PostjeswegThroughout his working life, Chef Dennis Huwaë was mostly at the helm of 2 Michelin** star kitchens. He very much enjoyed working at this high level, but he decided he would enjoy it even more without the solemn atmosphere and rigid service often found at these restaurants. He was looking for a place where anyone would feel welcome and at ease. He wanted to create an accessible restaurant, low key, but with an extremely high level of quality. He found this place in Restaurant Daalder and has been chef and
co-owner since 2016.
Dennis has taken restaurant Daalder to the next level. In order to involve his guests even more, he arranged the restaurant so that they can now watch the cooking from their seats at the bar.
The strength of the Italian cuisine is its purity, simplicity and honesty. In Toscanini we cook according to this tradition. Every day, except on Sundays, the chefs prepare dishes from carefully chosen ingredients. The vegetables come from organic farms or from Italy.
The meat is from the organic butcher and fish arrives fresh every day. We bake bread in our own bakery, and the pasta is homemade.
We work with various products of Slow Food presidia in Italy. Presidia are projects that enable small producers to keep working on a small-scale and artisanal basis while using the original products and production methods from their region.
The wine list features only wines from Italy, most made from native grape varieties. The large, bright space with open kitchen and the informal atmosphere is a main attraction of the restaurant.
313 Recomendado por los habitantes de la zona
Toscanini
75 LindengrachtThe strength of the Italian cuisine is its purity, simplicity and honesty. In Toscanini we cook according to this tradition. Every day, except on Sundays, the chefs prepare dishes from carefully chosen ingredients. The vegetables come from organic farms or from Italy.
The meat is from the organic butcher and fish arrives fresh every day. We bake bread in our own bakery, and the pasta is homemade.
We work with various products of Slow Food presidia in Italy. Presidia are projects that enable small producers to keep working on a small-scale and artisanal basis while using the original products and production methods from their region.
The wine list features only wines from Italy, most made from native grape varieties. The large, bright space with open kitchen and the informal atmosphere is a main attraction of the restaurant.
Drinks & Nightlife
The Garden
59HS KloveniersburgwalTypical Dutch café!
Parks & Nature
Parque Vondelpark
Biggest park in the city!
Arts & Culture
Amsterdam, Rijksmuseum station
Museo Van Gogh
6 MuseumpleinCasa de Ana Frank
20 WestermarktMuseo Stedelijk de Ámsterdam
10 MuseumpleinBuurten
Bohemian De Pijp's narrow streets are lined with Middle Eastern eateries, old-school pubs and cafes with sidewalk terraces. Gregarious stallholders at Albert Cuypmarkt sell Dutch specialties like herrings and waffles. In a former brewery, the multimedia Heineken Experience chronicles the history of beer making and offers tastings. Also in the area, Sarphatipark features English-style gardens with ponds and meadows.
499 Recomendado por los habitantes de la zona
De Pijp
Bohemian De Pijp's narrow streets are lined with Middle Eastern eateries, old-school pubs and cafes with sidewalk terraces. Gregarious stallholders at Albert Cuypmarkt sell Dutch specialties like herrings and waffles. In a former brewery, the multimedia Heineken Experience chronicles the history of beer making and offers tastings. Also in the area, Sarphatipark features English-style gardens with ponds and meadows.
The narrow canals and streets of trendy Jordaan are flanked by indie boutiques, cozy pubs and hip eateries. Stalls at the Noordermarkt square market offer jewelry, clothes, antiques and organic food. Antiques Centre Amsterdam sells vintage ceramics and paintings, while smaller galleries in the area focus on innovative contemporary art. Other attractions include the Houseboat Museum and the Amsterdam Cheese Museum.
756 Recomendado por los habitantes de la zona
Jordaan
The narrow canals and streets of trendy Jordaan are flanked by indie boutiques, cozy pubs and hip eateries. Stalls at the Noordermarkt square market offer jewelry, clothes, antiques and organic food. Antiques Centre Amsterdam sells vintage ceramics and paintings, while smaller galleries in the area focus on innovative contemporary art. Other attractions include the Houseboat Museum and the Amsterdam Cheese Museum.